- مخلل
- مُخَلّل: مَكْبُوسٌ بِالخَلّ إلخpickled; preserved in vinegar; marinated
Arabic-English new dictionary. 2014.
مخلل
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Arab cuisine — is defined as the various regional cuisines spanning the Arab World, from Morocco and Tunisia to Saudi Arabia, and incorporating Levantine, Egyptian . Contents 1 History 2 Culture 3 Structure of meals … Wikipedia
